COOKIES AND BARS

CARAMELIZED WHITE CHOCOLATE SANDWICH COOKIES

Caramelized white chocolate desserts have become increasingly popular on my blog. And one way of indulging is with these caramelized white chocolate sandwich cookies. Tipping more on the caramel spectrum, this is a winning flavour for most caramel lovers. What’s unique about caramelized chocolate is its contrast in flavour and form. Caramel chocolate tastes more […]

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CHOCOLATE ORANGE COOKIES.

A delicious treat to indulge in when craving chocolate and orange simultaneously. These chocolate orange cookies are easy to prep, bake and overindulge. Besides a complete chocolate dessert, I like incorporating chocolate with different flavours. One of my favourite chocolate combinations is orange, besides strawberry and coffee. Be it in, cake, dessert cups, truffles, or

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VANILLA CHOCOLATE THUMBPRINT COOKIES.

l love baking cookies. Ranging from easy chocolate chip cookies to caramel chocolate cookie bars, cookies are fun and straightforward. Vanilla chocolate thumbprint cookies are manageable, as they require only a few readily available ingredients. The cookie base is a crumbly vanilla shortbread, while the filling is a delicious chocolate ganache. A delightful flavour combination,

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CINNAMON BLONDIES

A delicious chewy dessert with a satisfying cinnamon flavour perfect for indulging with a cup of tea. If you are a cinnamon dessert lover, then you have to try these cinnamon blondies. Cinnamon blondies are quite easy to make; you only need thirty minutes. A perfectly delicious treat to quickly whip up and satisfy a

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ANZAC BISCUITS.

Anzac biscuits are made primarily of rolled oats, desiccated coconut, sugar, butter, flour, baking soda and golden syrup. To me, the best main Ingredient is the rolled oats, from the warm inviting smell to the satisfying crunch. If you find Oat desserts enjoyable, you sure are going to love Anzac biscuits. Origin of Anzac Biscuits.

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COCONUT MACAROONS

Coconut Macaroons are crispy on the outside but soft and chewy in the middle. Made with only a few ingredients, macaroons are easy to make, and they bake within just a few minutes. I especially serve them dunked in chocolate because the coconut chocolate combination is perfect. But that’s purely optional if you don’t specifically

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Chocolate Caramel Bars.

Chocolate Caramel bars are made with a vanilla crumbly shortbread base, topped with a delicious caramel layer, then covered with dark chocolate. I love recreating store-bought candy at home because it’s just so satisfying. Other than that, you can limit the preservatives and tweak the flavours to what you like. Besides that, I’ve come to

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meringue kisses

Meringue Kisses

Made with only eggs and sugar and a bit of flavouring, Meringue kisses are just so beautiful with a crisp texture that bursts and melts in your mouth. These Meringue kisses are soft and light, a bit airy inside but crispy on the outside, making them very satisfactory to indulge in. The good news about

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